Nutrient-dense natural brown flax seeds (linseeds) sourced from prime Indian agricultural zones. Carefully cleaned to eliminate husks and dust. Highly sought after by global functional food and bakery brands for their extraordinary Omega-3 (ALA) fatty acid and lignan content.
Commercial health breads and multigrain baking, vegan egg-replacer manufacturing, breakfast cereal/granola bar inclusions, and cold-pressed linseed oil.
Milled into flaxseed meal for immediate baking use (requires cold storage post-milling). Used whole as a surface topping for artisan breads and crackers.
One of the world's richest plant-based sources of Omega-3s (Alpha-linolenic acid). Massive lignan content provides powerful antioxidant protection and supports cardiovascular and digestive health.
| HSN Code | 12040090 |
| Botanical/Scientific Name | Linum usitatissimum |
| Geographical Origin | Madhya Pradesh, Maharashtra (India) |
| Primary Varieties / Grade | Brown Flax Seeds (99% Purity) |
| Moisture Content | Max 8.0% |
| Foreign Matter / Admixture | Max 1.0% |
| Quality & Compliance Marks | Optical Sorted. Free from weed seeds. |
| Primary Packaging | 25kg / 50kg PP Bags |
| Container Payload | 20 - 22 MT (20FT) |
| Fumigation Protocol | Customized Treatment (Optional - modified strictly per destination port regulations; e.g. MBr, Phospine, CO2) |
