Deep green, intensely fragrant dehydrated Curry Leaves. Sourced from optimal Indian agricultural zones and dried meticulously under controlled air-flow to preserve their fragile essential oils. An indispensable aromatic agent for global Asian and fusion food processors.
Commercial South Asian ready-meals, dry soup and seasoning packets, premium herbal teas, and holistic hair-care oil infusions.
Crush directly into commercial spice blends or rehydrate in hot oil (tempering/tadka) during the manufacturing of savory stews and sauces.
Highly rich in carbazole alkaloids, combating cellular oxidative stress. Renowned for arresting hair fall, naturally managing blood sugar levels, and soothing gastrointestinal issues.
| HSN Code | 07129090 |
| Botanical/Scientific Name | Murraya koenigii |
| Geographical Origin | Tamil Nadu, AP (India) |
| Primary Varieties / Grade | Whole Leaves / Crushed Flakes |
| Moisture Content | Max 8.0% |
| Foreign Matter / Admixture | Max 1.0% |
| Quality & Compliance Marks | Strict pesticide MRL compliance. Color and aroma retained. |
| Primary Packaging | 10kg / 15kg Cartons |
| Container Payload | 6 - 8 MT (20FT - Highly Volumetric) |
| Fumigation Protocol | Customized Treatment (Optional - modified strictly per destination port regulations; e.g. MBr, Phospine, CO2) |
