Organic Green Banana Flour (Resistant Starch Superfood)

Category: Superfoods & Millets

100% natural, gluten-free Green Banana Flour milled from unripe, raw green Indian bananas (Musa paradisiaca). Highly prized in the global functional food market for its ultra-high concentration of prebiotic Resistant Starch (RS2). Extensively imported by USA, EU, and Australia.

Description

Commercial Uses & Applications

Gluten-free keto baking (breads, pancakes), prebiotic gut-health smoothie powders, baby food matrices, and grain-free pasta manufacturing.

How to Use / Processing

Replaces wheat flour at 3/4 ratio in baking recipes due to higher starch density. Mix raw into cold smoothies for maximum prebiotic RS2 benefit.

Nomenclature & Terminology

Indian Regional: Hindi: Kacha Kela Atta | Telugu: Arati Kaya Pindi | Tamil: Vazhaikkai Maavu | Malayalam: Kaya Podi | Marathi: Kacha Kela Peeth | Gujarati: Kacha Kela Nu Atta | Bengali: Kacha Kola Gura | Kannada: Balekayi Hittu
Global Markets: Arabic: Dahiq Al-Mawz Al-Akhdar | Spanish: Harina de Plátano Verde | French: Farine de Banane Verte | German: Grüne Kochbananenmehl | Mandarin: Qing Xiangjiao Fen (青香蕉粉) | Russian: Muka iz Zelenykh Bananov | Japanese: Green Banana Paudā | Turkish: Yeşil Muz Unu | Persian: Poodr-e Moz-e Sabz | Italian: Farina di Banana Verde | Thai: Phong Kluai Khiao | Vietnamese: Bột Chuối Xanh | Korean: Green Banana Garu | Indonesian: Tepung Pisang Hijau | Portuguese: Farinha de Banana Verde

Functional & Health Benefits

One of nature's single best sources of RS2 Resistant Starch. Feeds beneficial gut bacteria, massively improves insulin sensitivity, and promotes prolonged satiety.

Specifications

Trade & Technical Data

HSN Code	11063090
Botanical/Scientific Name	Musa paradisiaca
Geographical Origin	Tamil Nadu, Andhra Pradesh, Gujarat (India)
Primary Varieties / Grade	100% Raw Unripe Green Banana Flour (80 Mesh)

Chemical & Physical Specifications

Moisture Content	Max 8.0%
Foreign Matter / Admixture	Max 0.1%
Quality & Compliance Marks	Gluten-Free Certified. Resistant Starch > 50%. Non-GMO.

Logistics & Export Protocol

Primary Packaging	20kg / 25kg Poly-lined Kraft Paper Bags
Container Payload	15 - 16 MT (20FT)
Fumigation Protocol	Customized Treatment (Optional - modified strictly per destination port regulations; e.g. MBr, Phospine, CO2)