The ultimate calcium-rich ancient grain. Finger Millet (Ragi) is deeply reddish-brown and completely gluten-free. Processed and sortex-cleaned to pristine export standards. Rapidly capturing the global market for infant nutrition, diabetic-friendly foods, and vegan calcium supplements.
Commercial baby food/weaning formulations, diabetic-friendly baked goods, malted nutritional beverages, and gluten-free pasta manufacturing.
Malted (sprouted and dried) to increase bioavailability before milling into fine powder. Boiled as a nutrient-dense porridge or baked into robust, earthy breads.
Contains an astounding amount of plant-based calcium (nearly 10x that of wheat), crucial for bone development in infants and the elderly. High fiber manages blood glucose spikes effectively.
| HSN Code | 10082930 |
| Botanical/Scientific Name | Eleusine coracana |
| Geographical Origin | India |
| Primary Varieties / Grade | Sortex Cleaned |
| Moisture Content | Max 12% |
| Foreign Matter / Admixture | Max 1.0% (Sortex/Machine Cleaned) |
| Quality & Compliance Marks | Aflatoxin/MRLs compliant per destination |
| Primary Packaging | 25kg / 50kg Export Bags/Cartons |
| Container Payload | 22-24 MT |
| Fumigation Protocol | Customized Treatment (Optional - adjusted strictly per destination port regulations) |